The Brown City Food Service staff is committed to providing healthy, nutritious meals that enhance student learning. Students can select from hot and cold lunch entries along with a number of other ala carte items. Our menus meet the nutrition requirements for the National School Lunch and Breakfast Programs as
REQUIRED by the Healthy, Hunger-Free Kids Act of 2010.
We are pleased to inform you that Brown City Community Schools will be participating in the Community Eligibility Provision (CEP) as part of the National School Lunch and School Breakfast Programs for the School Year 2020-2021.
The GREAT NEWS is that ALL students enrolled at our school can receive a healthy breakfast and lunch at NO CHARGE to your household each day.
In place of the Free and Reduced-Price Meal Application we still need your household to fill out and sign the Household Information Report. This report is critical in determining the amount of money that our school receives from a variety of State and Federal supplemental programs like Title I A, At-risk (31a), Title II A, E-Rate, etc.
These supplemental programs have the potential to offer supports and services for our students including, but not limited to:
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Instructional supports (staff, supplies & materials, etc.)
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Non-instructional services (counseling, social work, health services, etc.)
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Professional Learning for staff
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Parent and Community engagement supplies and activities
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Technology
We are asking that you please complete and submit it as soon as possible to ensure that additional funding for our school is available to meet the needs of our students. All information on the report submitted is confidential. Without your assistance in completing and returning the attached report, our school cannot maximize the use of available State and Federal funds.
If we can be of any further assistance, please contact us at (810) 346-4700, Extension #41003.
The Summer Food Service Program(SFSP), Meet Up & Eat Up, is Michigan Department of Education’s site locator. The SFSP was created to ensure that children in lower-income areas could continue to receive nutritious meals during long school vacations, when they do not have access to the National School Lunch or School Breakfast Programs. Use the SFSP site locator to find a SFSP site near you.
For more information contact:
Ms. Susanne Kraft
Director of Food Services
Phone: 810-346-4700 Ext. 41003
eMail 